The Flatliner

One 3-pound sandwich, made with:

- An 8-ounce burger
- Cheese
- A portion of barbecue
- More cheese
- A portion of brisket
- More cheese
- A portion of London broil
- More cheese
- A portion of pork tenderloin
- Five strips of bacon
- Beer-battered onion rings
- Halligan sauce
- Served on a 10-inch Weiman’s Bakery bun
- (With a pound of fries, slaw and a homemade pickle)

Price: $22.95 (Or free, if you eat it by yourself in 25 minutes)

Available at: The Halligan Bar and Grill, 3 N. 17th St., 447-7981