Happenings

Lightened Up Favorites with Chef Anne

When: Wed., July 25, 11 a.m.-1:30 p.m. 2018

Executive chef Anne Maury Haapala demonstrates how to re-imagine your favorite indulgent dishes to make them healthier but still satisfying. She’ll show you that healthy can still be delicious and flavorful and even how to create fake-out takeout. Anne’s hour and a half demonstration is followed by a delectable lunch featuring some of the recipes discussed.

Price: $32-$45.

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