Black History Month at Pamplin: Virginia’s Enslaved Cooks

When: Sat., Feb. 24, 1-2 p.m. 2018

Kelley Deetz will speak on her recently published book, "Bound to the Fire: How Virginia’s Enslaved Cooks Helped Invent American Cuisine." A limited number of books will be available for purchase and signing. Following Deetz’s talk, Wisteria Perry will provide a tour of the recreated Tudor Hall kitchen quarter and explain how plantation kitchens functioned. Black History Month events are included with regular paid Park admission or active Park memberships.